In the quiet countryside of Alicante, surrounded by olive trees and with views of the Sierra de Segària, you can find Casa Pepa. This is a  restaurant that combines tradition, quality, and a strong sense of place. What once was a rural farmhouse has been carefully transformed into one of Spain’s top dining spots, earning a Michelin star and two Repsol suns.

Since 2023, the kitchen has been led by Emmanuelle Baron, a French-born chef with deep experience in fine dining across Europe. Her focus on technique, flavor, and seasonal ingredients has brought new energy to the restaurant, while staying true to its Mediterranean roots.

Casa Pepa opened in 1986, inspired by the vision of Pepa Romans, a local cook who believed in honest food made with seasonal ingredients. Today, the restaurant continues that legacy as part of Grupo BonAmb, known for its commitment to excellence in the Marina Alta region.

Seasonal Cooking with Local Roots

Casa Pepa’s menu is built around the flavors of the Mediterranean, using local ingredients that change with the seasons. The focus is on freshness and simplicity, letting the quality of the produce speak for itself. Expect dishes like salt-steamed Denia prawns, wild rabbit with fennel, or wood-roasted tomatoes with Iberian pork.

There are two tasting menus available. The Menú Retrato is a shorter, more focused option, while the Menú Bodegón offers a fuller experience with more courses and deeper flavors. Both are designed to reflect the kitchen’s connection to the land and its commitment to craftsmanship.

A Setting Made to Enjoy

Casa Pepa is as much about the atmosphere as it is about the food. The space is warm and welcoming, with traditional details and a large outdoor terrace that blends into the surrounding landscape. It’s the kind of place where guests can relax and enjoy long, leisurely meals in a peaceful setting.

The restaurant is also well-equipped for hosting events. With space for up to 250 guests, it’s a popular choice for weddings, private celebrations, and group gatherings, offering a balance of rustic charm and professional service.

A Restaurant with Real Character

Casa Pepa is a place that respects its history while continuing to grow. It’s not about trends or flash, but it’s about doing things well, staying true to its roots, and offering a genuine experience for every guest.

Contact Details
Partida Pamis, 7-30 | 03760 Ondara, Alicante
+34 965 76 66 06
https://capepa.es