Nestled just outside the idyllic town of Benimaurell, Spain with the most amazing views of the valley lies a true gem of a restaurant that is also a must for meat lovers – namely La Venta del Collao restaurant. This gastronomic haven offers an impressive menu of succulent grilled meats that will tantalize your taste buds and leave you yearning for more apart from other exquisite dishes that will make you want to return time and again.
La Venta del Collao’s menu features a range of dishes that will satisfy even the most discerning palate. The restaurant’s Jabali Stew is a particular highlight. This hearty stew is made with tender chunks of wild boar meat, slow-cooked with an array of aromatic herbs and spices, and served with a side of creamy mashed potatoes. The dish boasts an explosion of flavor that will take your senses on a journey through the Spanish countryside.
For those looking for something a little more daring, La Venta del Collao’s Chicken Livers with Onions is a must-try dish. This one combines juicy chicken livers with caramelized onions, producing a sweet and savory flavor that is sure to make your taste buds dance. The livers are seared to perfection, ensuring a crispy exterior and tender, melt-in-your-mouth interior.
What sets La Venta del Collao apart from other restaurants is the skillful execution of their dishes. The chef here has perfected the art of grilling, using a combination of traditional and modern techniques to create meat that is juicy, succulent, and bursting with flavor. The meats are cooked to order, ensuring that every dish is fresh and tailored to the customer’s preferences.
The restaurant’s warm and inviting atmosphere further enhances the dining experience. The friendly staff makes you feel welcome from the moment you walk through the door, and the rustic décor creates a cozy and relaxed atmosphere. The restaurant also boasts a beautiful outdoor terrace, providing the perfect backdrop for a leisurely lunch or romantic dinner.
In addition to the restaurant’s impressive menu, La Venta del Collao also offers an extensive selection of wines, handpicked by the sommelier to complement the flavors of the food. Whether you prefer a bold red or a crisp white, the restaurant has something to suit every palate.
The dining experience at La Venta del Collao is not just about the food and drink, but also about the ambiance and hospitality. The restaurant is family-owned and operated, with the owners often greeting guests and providing recommendations. The interior of the restaurant is warm and inviting, with rustic decor and a cozy fireplace for cooler evenings. During the warmer months, guests can enjoy al fresco dining on the outdoor terrace, surrounded by stunning mountain views.
La Venta del Collao is a culinary destination that should not be missed. With its delicious grilled meats, warm ambiance, and impeccable service, the restaurant is a testament to the rich gastronomic culture of Spain. So, the next time you find yourself in Benimaurell, make sure to pay a visit to La Venta del Collao and indulge in their mouth-watering dishes.
Address: Partida del Camí del Collao, S/N Benimaurell, Alicante
Phone: 649 59 05 38