For those who appreciate the artistry of gastronomy, Orobianco Ristorante di Calpe, recently adorned with a Michelin star, offers 5 dishes that blend flavor and quality for the most discerning palates.
Vegetable tripe, tomato umami, and cauliflower
Elevate your culinary experience to unprecedented levels with Orobianco’s signature creation – a symphony of flavors starring Vegetable Tripe, Tomato Umami, and Cauliflower. Immerse yourself in the exquisite combination of these fresh, plant-based ingredients that redefine gastronomic boundaries. This culinary masterpiece showcases Orobianco’s dedication to crafting unique and unforgettable dishes that delight the senses.
San Pedro, Beetroot, Pomegranate, and Sea Foie
A symphony of flavors unfolds with the San Pedro dish, where the richness of sea foie is complemented by the earthy notes of beetroot and the burst of sweetness from pomegranate. Each bite is a journey through a gastronomic landscape, carefully curated by the culinary maestros at Orobianco.
Cannolo of Seaweed, Spider Crab, and Bagna Cuda Mayo
Embark on a gastronomic voyage to the Piedmont region with the Cannolo of Seaweed, where the richness of spider crab meets the exquisite flavors of bagna cuda mayonnaise. Orobianco’s attention to detail transforms this dish into a culinary masterpiece that transcends mere food; it’s an experience.
Tuna belly ravioli, citrus caviar, leek consommé, and oxtail
Savor a unique culinary blend with our Tuna Belly Ravioli, Citrus Caviar, Leek Consommé, and Oxtail creation. Delight in the harmonious combination of rich tuna belly, zesty citrus caviar, and comforting leek consommé, complemented by tender oxtail. A culinary masterpiece for the discerning palate.
Ceps Tacos with Smoked Almond Ricotta and Hazelnut
Closing the gastronomic symphony are the Ceps Tacos, where the earthiness of ceps meets the creamy delight of smoked almond ricotta, all finished with the crunch of hazelnuts. A journey of textures and flavors, this dish is a fitting crescendo to the culinary opera at Orobianco.
Panoramic Views and Culinary Delight
Orobianco Ristorante di Calpe not only tantalizes taste buds but also offers panoramic views of Calpe and its iconic Peñón de Ifach. The combination of Michelin-star excellence and breathtaking scenery transforms dining into an unforgettable experience.
A Sophisticated Haven for Connoisseurs
Step into Orobianco’s refined ambiance, where sophistication and comfort merge seamlessly. Every detail, from the elegant decor to the attentive service, reflects a commitment to providing an exceptional dining experience.
Ready to Reserve a Table?
As you plan your visit to Orobianco Ristorante di Calpe, seize the opportunity to include it in a leisurely stroll through Calpe, with the majestic Peñón de Ifach as your companion. Indulge in the top five culinary wonders and complement each dish with a selection of exquisite wines and beverages.
Savor the Magic of Michelin-Star Dining
Elevate your gastronomic experience, revel in panoramic views, and relish the attention to detail that defines this culinary haven. Reserve your table today and let Orobianco Ristorante di Calpe orchestrate a symphony of flavors for an unforgettable dining affair.
Orobianco Ristorante di Calpe
Adress: Urb. Colina del Sol, 49-A, Calpe, Alicante, España
Phone: 96 680 66 61